Artisanal producers, each with a story and a face.
Naturao brings together a selection of artisanal producers, from Belgium and across Europe, chosen for the quality and authenticity of their products.
Every product has a face.
All producers →
Aux Saveurs Gourmandes
Beehave
BeKombucha
Chips de Lucien
Chouette Canette
Cidrerie Wignac
City to Ocean
Coteaux des Avelines
Den Boogerd
Dzjing
Ecocoa
Eugène ChocolatierFerme BaréFerme Baré
Graines de curieux
Hot Zeg
Huilerie Ancion (EquiLibre)
Kéfir Eau Vertueuse (Maison Lagneaux)
Kerbriant
L'Annexe Brasserie
Levain
Lucky Sweet
Pastificio Il Mastro Pastaio
Potagez
Siroperie Artisanale d'Aubel
Trésors de Beauce
TrottinetteFeatured
Levain
Levain is an artisanal Brussels bakery, with locations in Woluwe-Saint-Lambert and Woluwe-Saint-Pierre. It shapes organic sourdough breads, long-fermented for better digestibility and good keeping, alongside homemade viennoiserie. Sourdough craft in the purest tradition.
Discover →
Pastificio Il Mastro Pastaio
Pastificio Il Mastro Pastaio is an artisanal pasta maker in Palo del Colle, near Bari, in Puglia, active for around thirty years. It works with durum wheat semolina from Puglia and Lucania, some of it organic, using bronze dies and slow drying of at least 50 hours, which gives the pasta its rough texture and homemade taste.
Discover →
Cidrerie Wignac
Set in a family château in the French Ardennes, Cidrerie Wignac crafts 100% organic, award-winning ciders blended from cider and dessert apples, with no additives or added sugar. Its range includes an apple cider, an apple-and-grape rosé and an alcohol-free version, in bold, colourful packaging that expresses the Ardennes terroir.
Discover →A selection of true flavours.
All products →Naturao brings together a selection of artisanal producers, from Belgium and across Europe, chosen for the quality and authenticity of their products. Beyond making them known, Naturao groups and facilitates their distribution: by pooling logistics and access to points of sale, it lets these makers focus on their craft and keep growing. Honey, kombucha, appellation cheeses, slow-dried pasta, traditional syrups, organic beers and ciders… every product has a story and a face — this site shines a light on the people behind them.
About Naturao →